About | Earls Kitchen + Bar Restaurants

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EARLS

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EARLS

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OUR STORY

A collection of independently compelling restaurants.

From the food and drinks to the art on the walls and design of our spaces, every location is a reflection of the community it's in.

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EARLS HISTORY

Our Family Run Business

Founded in 1982 by father-son duo Bus and Stan Fuller, Earls has been built on the foundation of family since day one. While we've now grown to more locations across North America, that close-knit feeling is still rooted in our company today.

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Earls Everywhere

70 Locations and Counting.

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Earls Parrot Crest

OUR MISSION

To deliver irresistible food and drink and an engaging experience to every one of our guests.

At our core, we believe that great hospitality starts with building authentic relationships. Whether that’s you catching up with your favourite people over a great meal at Earls or the connections made over the years between our teams and our loyal guests. It also speaks to the collaborations we’ve created with esteemed chefs and world-renowned bartenders, the longstanding partnerships we have with our vendors and suppliers, or the lifelong friendships that are made while people work at our company. The genuine connections that are built here give life to our restaurants. Above all else, we’re inspired by the relationships we get to build with you, and our purpose is to work hard everyday to offer the best dining experiences we can. That’s our ongoing commitment.

Earls Culture

Our People

As a family-owned business, our people are at the heart of everything we do, and we’re driven to create purpose within our leaders. When we talk about the Earls Experience, we’re talking about the culture that’s built on the declaration of living large, purposeful lives full of fun.

Careers

The Earls Experience

Start Your Earls Journey

At Earls, 'People Grow Here' isn't just a slogan; it's our guiding principle. Join us for continual evolution, empowerment, and career growth. Your journey to cultivate potential starts here.

OUR PASSION

Food + Drink

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Culinary Innovation

The Earls Chef Collective is an international team of culinary talent that bring their own unique cooking styles and flavours to Earls, collaborating with our Executive and Regional Chefs to bring new innovative dishes to the menu.

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Award-winning Culinary Development Chef, David Wong, provides visionary culinary leadership, crafting strategies and recipes that makes Earls a trendsetter in premium casual dining

Beverage Director and Sommelier, David, leads our beverage program with 20+ years in the industry, a passion for wine and transforming how we experience cocktails, wine & beer

Katie Ingram, Van Mag’s 2020 Bartender of the year, brings her international experience, Michelin star credentials, and undying love for flawless cocktails to Earls’ bar program

Dave Wong - Culinary

Award-winning Culinary Development Chef, David Wong, provides visionary culinary leadership, crafting strategies and recipes that makes Earls a trendsetter in premium casual dining

Dave Stansfield - Wine

Beverage Director and Sommelier, David, leads our beverage program with 20+ years in the industry, a passion for wine and transforming how we experience cocktails, wine & beer

Katie Ingram - Cocktails

Katie Ingram, Van Mag’s 2020 Bartender of the year, brings her international experience, Michelin star credentials, and undying love for flawless cocktails to Earls’ bar program

Joining Forces

We’re in this together