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Introducing: The Pineapple Ginger Margarita

Earls Pineapple Ginger Margarita by Cam Bogue

With inspiration from Latin American markets where fresh tropical fruits are served sprinkled with  salt and chili pepper, our new summer margarita serves up fresh muddled pineapple, our own house made ginger syrup and  fresh squeezed lime juice with a salt, sugar and cayenne pepper rim that  tantalizes your sweet, salty and spicy senses Usually, I ...

Introducing: The Dominical Fish Tacos

The Earls Dominical Fish Tacos - Spring Menu

Inspiration was found in Dominical, a beach-front fishing village in Costa Rica. We pack two soft taco shells with lime and coriander marinated grilled Wahoo, a firm, meaty, white fish. Top it with mango, avocado salsa and a drizzle of Valentina, a citrusy hot sauce blended with sour cream to keep the heat down and ...

Introducing: The Earls Milk Chocolate Peanut Butter Cup

Earls Milk Chocolate Peanut Butter Cup

Earls cooks up a cup full of creamy, “puddingly” delicious milk chocolate, chills it and tops it with peanut butter mousse and toffee crunch  – you could stand your spoon up in it but it won’t stay in the cup long enough for that to happen! I know what you're thinking; "This doesn't look like a ...

Pure Craft – Earls is now Carrying Local Craft Beers!

Pure Craft - Craft Beer now at Earls Restaurant

Being one of the pioneers of the “Burger & Beer” concept in North America is a big responsibility, but Earl has never been one to take the easy way out! We have always believed in fresh ingredients to create extraordinary dishes, and we have put a great effort forth to translate that passion into our ...

Sepy Eats 6 Earls Prawn Dynamite Rolls in 1 Bite

Sepy Eats the Prawn Rolls!

Sooo before lunch, I updated the official Earls Facebook Page with the following status update: "If 5 people upload a photo that they took at Earls to our wall in the next hour, I'll make a video of me eating an entire prawn Roll dish in one bite!" Since we have such a ...

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