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Chef Reuben Major on Burgers, Buns and Inspiration
March 11th, 2011 | 
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I recently had the opportunity to sit down with Chef Reuben Major, Director of Earls’ Culinary Development to ask a few questions about our burgers, our buns, and how the heck we came up with the idea of heaping onion rings onto a burger? Oh, and the inspiration behind our product development. Here’s how our ...
Posted in Great Food, Great People | 
Tags: angus, beef, BOH, bronx, bun, burger, CAB, certified, chef, chuck, culinary, development, earls, inspiration, kitchen, major, onion, patty, product, reuben, ring, travel | 
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- #SteakRedemption video; the concept behind our promotion! ow.ly/kPsnA 5 hours ago
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- Great question! Those contacted for a Steak Redemption did, unfortunately we do not have a (@YouTube youtu.be/W1VTNzDBrR4?a) 8 hours ago
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